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  • KarinSDCA

    I soooo enjoy reading your blog, Leslie! Such a joy you are!

  • Jess


    You’ll also avoid spending six hours debating whether you should throw the bananas away or bake banana bread, during which time the bananas grow legs, get up, and just walk away, sick of your indecision.”

    … This has happened to me …

    No really though, this is amazing. I can’t tell you how I do NOT want to be making banana bread or muffins or cupcakes or anything like that every 3 days, which is how often it feels like we have old, spotty bananas in our house! This is wonderful!

    • http://www.facebook.com/debi.hansberry Debi Hansberry

      this is all a bit hilarious because I’m legit the only person in the house who eats bananas and I’m ALWAYS running out! when I was younger, me and my brother and sister would always get mad at whoever ate the last banana. one time, my brother got really mad because he got in trouble with my dad for eating the last banana :P. if ever I’m at risk of having bananas go bad, I do indeed make banana bread or muffins, and we love them! if only all of you could give me your almost-rotten bananas. sometimes I purposefully buy overripe bananas (that are on special) because I know they will be extra sweet :D

  • SueW

    If you have more bananas left over after making this hair mask, try this. The riper the better because they’re sweeter. Peel them and cut into 1 or 2″ chunks. Place the banana pieces onto a cookie sheet lined with either waxed paper or parchment paper to prevent them from adhering to the metal sheetpan. Put the pan in the freezer for 20 to 30 minutes until they are firm to the touch. Remove pan from freezer, the bananas are now firm enough to put into a zipper bag. When they are frozen solid, place them in your blender and blend on the highest speed to make a creamy, frozen dessert. If the mixture is too thick, add a few drops of milk, soymilk, almond or coconut milk to help it along. I hate to waste anything, especially food. These will keep in the freezer for a couple of weeks before you decide to blend them up for dessert. Squirt on a little Hershey’s syrup and you’re in heaven!

    • Kamilla

      they are good dipped in chocolate & refrozen! YUM!!:)

  • http://ecovegangal.com/ Eco-Vegan Gal

    This sounds like so much fun (and quite delicious) – I must give it a try with coconut milk!

  • Kim H.

    Hmm…we have a lonely, browning banana in our kitchen that I could swear is getting ready to sprout legs. I think maybe I’ll put it out of its misery and try this over the weekend. That is, if it hasn’t sprouted those legs and run away by then. :o)

  • codamama

    I am definitely going to be doing this, as my hair is super long and becoming rather ratty at the ends lately. Although I am wondering how well this will come out of my hair since I wash with only baking soda. Guess I’ll find out tomorrow! the only people i’m scheduled to see are my lovely children….which reminds me that banana stains horribly. didnt find that one out until I had kids. So for anyone who wasn’t aware, use an old towel or rinse the banana off of any fabrics immediately, before it browns…forever

    • mountain rayne

      I also only wash with baking soda and wasn’t sure about getting this mask out. How did it work out for you? And thanks for the tip about banana stains. :)

  • Allison

    Well, I just tried this on my hair–call me the test dummy, if you will :) Anyway, I must have not blended my banana enough, as once I was out of the shower I noticed–gasp–pulp. Lots of itty bitty bits of banana pulp lining my damp strands. Eep! Back to the shower I went, and after 20 minutes of attacking my poor hair with a fine-toothed comb and picking out the unreclaimed pulp with my fingers I finally got it to a passable state, and then I blow-dried it. It IS very shiny and smooth-looking, but it feels as though there’s sugar in it still–kind of sticky and I can’t run my fingers through it. Looks can be deceiving!
    Now I’d love to try this again. Betty (I reeeeally hope you see this)–could I strain my banana mash through a cheesecloth to get banana juice, and use only that mixed with milk on my hair? Would it give a similar result, sans petulant pulp particles? And I used honey in this batch, only a little bit, as well as 1% instead of whole milk–could that have resulted in my hair issues? I hope it works out better next time!

    • http://www.facebook.com/jamie.h.patrick Jamie Hartmann Patrick

      Straining it sounds like a great idea! I made a mango hair mask a few days ago and I had stringy pulpy stuff too (not sticky) so I just ran a fine tooth comb thru my hair several times and it all came out. I will strain it next time though. Can’t wait to try this mask. Sounds awesome!

  • Melanie

    Another fantastic post, thank you. Although i would qualify one remark you made:
    “Homemade beauty treatments: They’re like politics, only not as messy.”
    I would suggest that homemade beauty treatments are just as, if not messier than politics – they’re just easier to clean up!! :)

  • http://www.facebook.com/carolinemrcr Carrie Mack

    I tried this last night and the results were absolutely amazing, I would recommend it to anyone. I have dry fly away unmanageable hair and it worked a treat, my hair is short so I only used one banana but have decided to grow my hair so it was timed perfectly receiving this as I used to spend a fortune on natural hair treatments and I cant afford to be doing that. This is saved and will definitely be used again and again, I used one banana a drop of milk and some honey. Thanks for posting it and I hope for more lovely remedies I can use to save me some Pennies

  • http://www.facebook.com/profile.php?id=120406752 Kate Marlow

    Hmm. This is definitely something that I do as often as I can! I love adding coconut oil to the mix — super hydrating, and my curls love it. And the leftovers are lovely <3

    Interestingly, though, I put milk on my hair every other day particularly because it -tightens- my curls. No relaxing here!

    • http://www.facebook.com/profile.php?id=120406752 Kate Marlow

      Also: Chamomile. I totally tried it with chamomile today. I infused it in some warmed coconut oil, and added that to the whole mixture. No more brassy blonde for me!!

  • Lori @ Laurel of Leaves

    Definitely trying this asap! I’ve been doing the no ‘poo thing with baking soda and conditioning with ACV – which I love! But I’m dealing with a bit of dryness. And this sounds so delicious and nourishing! For my hair and my stomach ;)

  • http://alishanewton.wordpress.com/ Alisha @ The Unvarnished Word

    Is that a dharma straw?! Love it. :)

  • Katie K

    I wish I read this before I dowsed my hair in Olive Oil 2 nights ago. I’ve washed my hair 3 times and it is still an oily mess…any ideas?

    • Victoria

      Do you use regular shampoo or are you going no ‘poo? I did that when I first went no ‘poo and looked like a river otter so I just used shampoo again. I’ve also heard that bar soap will work.

  • http://www.facebook.com/jamie.h.patrick Jamie Hartmann Patrick

    This sounds like a wonderful recipe! I just tried a mango hair mask the other day and I loved it. Can’t wait to try this one too.

    Speaking of brown bananas…I always stick mine in the freezer (peel and all) to make banana bread or banana pancakes at a later date. When I’m ready to use them I set them on the counter for a little while to thaw just a bit and they slide right out of the peel.

  • Ashley Strachey

    Oh man, I don’t think a day ever goes by that I don’t have rotting bananas somewhere in my house (not even just the kitchen… gross! They DO sprout legs!)

    I also wash with baking soda… I want to try this out though, so I’ll see how it works. I’m off work tomorrow, and only going to the vet, so it’ll be okay if it doesn’t work. :)

    • Ashley Strachey

      Just wanted to update, in case anybody needed to know…. my baking soda got the mixture out just fine. I was left with a ton in my hair, but some quick combing pulled it out. While my hair was wet, it felt incredibly soft and I was very excited. However, once it dried, I thought it felt drier than usual. My boyfriend actually commented that my hair felt soft that day, but I kind of disagree… *shrug* Either way, it was fun to make, and the mix smelled delicious! (Although once again, my boyfriend and I disagree… he said I smelled like ketchup!)

  • Loretta E

    Have I told you lately that you’re a genius? This sounds amazing and I loved your monkey family narrative. Too much! Next time I get bananas I’m making this and adding cocoa!

  • http://makeitbakeitbuyitfakeit.blogspot.com/ Stephanie

    I think I literally had this for breakfast last week! Now I know what to do with the leftover smoothie next time I make it! :)

    This sounds so nourishing for my always dry hair. It’s for sure going on my list of things to try!

  • Ang

    I’m not sure if it’s just my hair or what, but I tried this yesterday and it was no bueno. I blended up 3 bananas to the point of no chunks, added a little bit of honey and mixed in the organic milk. I put it all over my dry hair, put a shower cap over it and let it sit for probably a half hour. Washing it out was a pain in the butt to say the least. Shampooing once, even twice wasn’t getting all the stuff out. I had to use gobs of conditioner just to loosen up the hair so I could get a comb through even a little bit. Little by little I got a comb through all my hair. After all that, my hair still feels course, not soft and smooth like I hoped. :( I’ve tried coconut oil on my hair before and that didn’t really make much of a difference either. I’m going to avocado oil next.

    • jennie

      Me too, I think I have to blame the blender because it still have some itsy bitsy chunks. As of right now, I still have banana chunks in my hair looking for ways too get them all out

    • kt

      Yup, same problem for me, too. Is your hair color treated? That’s the only thing I Could think of that would maybe cause problems. I’ve shampooed twice and left a deep conditioner in and my hair feels like straw, and I can’t seem to get it all out. :(

    • LorraineW

      True story:  I’m 46 years old.  All my adult years I’ve been searching for things to improve my hair. I’ve always been plagued with dry, frizzy hair that would never smooth down.  My hair cuticles were always open, and nothing worked, not even hot oil treatments.  I’ve tried so much, wasted so much money…until yesterday I did a homemade mask of 1 banana, 1/2 cup milk, 1 egg. I blended it all very well in a blender and applied it to my unwashed hair, with hair gel in it from the day before (apply to dry hair).  It was a very pleasant creamy, smooth mixture that felt nice to apply, a wonderful consistency.  I put on a shower cap and left it on for 2 hours.  Then, I showered it off with lukewarm water (the egg will solidify and cook in your hair if the water is too hot).  I may omit the egg next time, I think it’ll work the same without it, but the egg may have made the consistency of the mixture so wonderful to apply).  I will tell you this:  it is the miracle of Banana and the Milk!  

      After I shampooed, conditioned and  air dried my hair (the odor of the mixture had dissipated within the hour), the results were incredible!  I can’t believe this is really the whole solution to my problem.  It has given my hair lots of body, but the biggest thing is that I’ve always dreamt of  having silky, smooth, shiny hair, and for the first time in my life I have it!  Try this mixture for yourself and you will see ho
      beautiful your hair can be.

    • Spudlovie

      Maybe try castor oil. I’ve been reading some good things about castor oil

  • Sacha

    So glad that coconut milk is an option for this. Do you think any other non-dairy milk would work? Like almond?

    • kmcg

      Yes, I second that question. I rarely have cow’s milk on hand since I drink almond milk. I remember CB mentioning in the bath recipes that you could use powdered milk (full fat) as an alternative. Could that substitution apply here?

  • jen

    Loved this!! Perfect timing as I recently inherited some bananas that were looking quite brown. I added a bit too much milk but it still worked out well and washed out pretty easily. I did this with an activated charcoal + Aloe face mask which was AWESOME. My teeth are very white too after doing the swish for a few days in a row, but I thought ya’ll should know it makes for a great face mask too!

  • http://www.facebook.com/people/Melissa-Taylor/100003170966965 Melissa Taylor

    If i’m not lazy, I’ll try this, looks yummy! I have to finish my Pro Naturals moroccan argan oil hair mask first :P

  • Tiffany Starrette

    Just wondering can you use 2% milk instead? Or Almond Milk. I don’t buy whole milk, but I do buy these two. Would it have the same effect?

    • MichiganJulie

      Tiffany, I used 2% milk, and had very good results.

  • Tiffany Starrette

    Or what about coconut OIL? I buy the oil but not the milk.

  • MrsErnbo

    just made this and smeared my daughter’s head with it… she is my guinea pig. She then proceeded to take the rest and plopped vanilla ice cream in it. Waste not, want not!

  • sweetyarcher

    My hair loves this milkshake and me too! I have super curly and frizzy hair. My hair looked so lovely after using this hair mask. There were still bits of banana in my hair and I think I will try straining it the next time!

  • Victoria

    Ooooo I’m very intrigued about what you wrote about peaches softening the brassiness of blond hair. I recently started no poo and my beige ombre has now gone a tad orange. I would love to try this and see if it helps. Also if anyone else has any suggestions it’d be GREATLY appreciated!

    • kylieonwheels

      Are you using ACV as a conditioner? I started no poo with that and my blonde hair became darker too. I swapped it for lemon juice (about a tbs in a cup of water) and haven’t looked back.

      • Victoria

        Ooo interesting! Thanks! I’ll have to try that.

  • Kate

    I used this and will absolutely be doing it again. It made my hair curly, which was unexpected, but it was beatiful. Thanks for the idea.

  • Luna Barnson

    I recently went no ‘poo and, after three weeks of spending up to an hour in the shower trying to get hot oil conditioning treatments out of my hair, I’ve given up on them, even though my hair desperately needs the nourishment. I will be trying this! Thanks for the heads up on this milkshake. :D

  • http://www.facebook.com/kaila.aurora Kaila Gagne-Green

    I added cocoa powder and honey, I only had 1% milk but had whipping cream so I spoiled my hair. There was some small pulp bits left but just used a fine comb tooth. I think next time I’ll put it through some mesh.

    Now to enjoy my silky smooth chocolate scented hair. Hopefully I don’t get back into my childhood habit of chewing my hair……

  • MichiganJulie

    Hi, Crunchy Betty! I loved this recipe, and had very good results. My hair turned out just as you promised, and my seborrhic dandruff situation seemed a little calmer this week (this may just be beginner’s luck, or the right side of the moon, but this mixture made my scalp very happy!) Thanks for posting.

  • Elisa

    I once put bananas in my hair and the resulting mess took so long to get out that I don’t remember if it had any benefit. This time, I mashed up the bananas, stirred in the milk, and then plopped it into a fine mesh sieve, so I ended up with sort of a banana infused milk. So I put it in my hair, rinsed it out….with no chunks! And my hair is gloriously soft now.

  • abcdefg

    I just tried this mask and the results are undeniable! My hair is shinier, smoother and smells great to boot! However, be cautious. I don’t think I blended the bananas to a smooth enough consitancy and spent an hour trying to comb out banana chunks!

  • Betti

    I have a friend with crazy curly long dry hair. (Think Corbin Bleu) Will it be difficult for him to wash it out?

  • Vrinda

    i am most definitely going to use this mask. It sounds wonderful. And here is a recipe for a conditioner that i use and it works wonders for my hair. Thought i should share it. Mix curd (you can use a sieve to drain out the water so that it doesn’t drip off on your shoulders or back), amla (indian gooseberry) powder, powdered fenugreek seeds (they make your hair very very silky, this is the most important ingredient i suppose), i sometimes put henna with a little coffee powder (to color my hair dark brown, but its a very light color.. i have black hair, i dont know what would happen if you have light hair), little olive oil, sesame oil, almond oil ( i have heard avocado oil is also really good as it has regenerative properties, so i am going to try it; on my skin as well) and sometimes an egg (i put the whole of it, i don’t really know whether the yellow part is better or white for hair). i leave it for an hour or so.. and wash my hair really well with a shampoo, because i don’t want to.end up smelling like a pickle or have powder particles in my hair! but my hair becomes really silky.. oh and i have dry curly hair.

  • Jordan Johnson

    How often can we do this!? And I’m trying it right now!

  • http://www.facebook.com/profile.php?id=596830577 Leanne Carter Dupont

    I have a lot of grey hair so I dye it and I’m worried about doing this mask because of the comments below from a couple of people who didn’t have good results and said it may be because they dye their hair. There wasn’t a response from CB, so I’m hoping you see this and can give me some insight. My hair is, besides being grey in parts, is pretty dry and frizzy and in that part-wavy, part-straight thing that is so annoying! I have two little kids (boys–3 1/2 and 5yo) and my time is not my own, even on a good day. I won’t have the time (or energy) to fix this if it doesn’t work (as in, getting all the banana out, etc).

    • Lorraine

      My hair is like yours. Stubborn grey in the fron, part wavy, and I dye it every 7 weeks. I blend it all very smooth and had a wonderful experience. My hair loved it! See my comment above.

  • Priyanka

    I have very curly , dry & freezy hairs…can this mask will effect on my hairs?

  • Aubri

    What about 1% milk? That’s all I have. :P

  • Cindy

    Me & the family Girls just did this and we all look like lice infested maniacs . Maybe a couple more washes ? We’ll See Tomorrow
    ._.

  • http://twitter.com/MissKriiiisty Kristy

    Would Canned Peaches do the Same Trick as a Whole Peach??

  • NoComments

    Do I put this mixture into dry hair?

  • NoComments

    Do I put this mixture into dry hair?

  • Sofia

    i have slightly dry and curly/wavy hair; generally they are healthy because i wash them only 1 a week with organic mild shampoo, never dyed them and rarely use heat on my hair; nevertheless i wanted to make a nourishing mask to soften up them a little bit ..as i said they tend to be dry……and it was FANTASTIC!!!!…..
    i changed a little bit the recepie above (which is great by the way)
    I used:
    1 ripe banana
    1 very ripe avocado
    1 egg yolk (optional for those who are vegan or don’t like eggs)
    3 tsp organic EV olive oil
    2 tsp organic jojoba oil (or any other oil of your preference almond, avocado…)
    1 tbsp organic honey (optional)
    about 1/4 cup organic whole milk
    begin with the banana and avocado (blend them very well in the mixer) until they become puree (as Betty says you don’t want clumps in your head) than add the other ingredients adjusting the milk to become a baby food puree consistency.
    apply this to dry hair and let sit at least 30 minutes (i left mine for one hour)
    than rinse with COOL water…….no warm water or you’re going to bake the egg in your head!…….it comes out pretty easly……than shampoo as usual or for the NO Pooers just rinse with BS and ACV……

  • Mari

    Can you use soy milk?

  • Carson Mir

    Can you just make a bunch of it at once and use whenever you need to, or would it go bad?

  • Katherine

    I tried this and my hair is color-treated and it still worked wonders for my hair, it’s so incredibly smooth and shiny. I probably used too much milk and it was a bit thinner than I thought it should be, but I got no chunks (: