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  • Stephanie Newton

    I tried the garlic trick the other night.  It worked like a charm!  Of course I don’t have two clean bowls in my kitchen because I was still in my pajamas after being on Pinterest all day, so I used a mason jar instead.  Much easier to fit in the dishwasher.  

  • Cathy

    I haven’t spent too much time on Pinterest but I don’t DISLIKE it…  its one of those things you could get into when you have absolutely NOTHING to do all day long…. I do not have days like that…yet….   But what I did find on there and absolutely love is http://www.flylady.net , she is changing my life and my house is getting happy and soon I will have time to try more of Crunchy Betty recipes because things will finally be under control around here!

    PS LOVE the picture above lol…

  • Maggiesimonsen

    The bottle cleaning tip is wonderful! I have had an empty Bragg’s bottle sitting on my counter for a week, knowing it would sit there a year until I remember to locate a bottle brush to get “the mother” out – ha ha! My goal is to clean it and store filtered water for emergencies. I went through Hugo with no water for a week, so you…just…never…know (tho in Wyoming, hurricanes are unlikely). BTW, please check out my latest post at http://www.maggieorganizingchaos.blogspot.com bc I linked to your no-poo resources at the end, and included pictures of my no-poo journey! Thanks for all the great tips!

  • Erin R.

    I haven’t really gotten into pinterest too much, yet. My only computer/internet accress is through work. I think they might want me to actually work! LOL! I do have a tip i learned from a friend, the glass Starbucks Frappucino bottles make nice little vases. I’m saving them whenever i drink one and hopflly can use them for more great ideas! Actually i save any glass jar!

  • Cwflashpan

    You can roll the plastic mesh veggie bag from the end like a tube. It rolls up into a circular scrubber….a little bigger than the ones you buy, but useable.

  • http://www.ibreatheimhungry.com/ Mellissa

    Sorry about your laptop woes – I live in fear of that happening to me!  Hope you get it fixed soon!  Thanks for these!  The garlic video blew my mind!  That one alone will save me hours a year in the kitchen so thanks for sharing the links!!!

  • http://twitter.com/nikdacollins Nikda Collins

    Pintrest is actually how I found your blog. So yay! I haven’t pinned too awful much yet but I am definitely trying to make up for lost time.

  • kylieonwheels

    Pinterest is one road I haven’t travelled down yet.  It does look interesting, and the kind of thing I could get into, but I feel a bit mentally overcommitted at the moment – I need to finish some things before starting new ones!  

    I can’t wait to try that garlic tip.  I have been noticing recently that I’ve become progressively worse at peeling garlic, to the point where I start to worry when I need to use it in a recipe…”oh bugger this is going to take ages!!”.  You may have solved a kitchen crisis here :)

  • http://www.makeitbakeitbuyitfakeit.blogspot.com/ Stephanie

    I do love Pinterest. I had no interest in FB, tweeting, stumbling, etc… but when I found Pinterest last summer I was immediately hooked. Visual bookmarking… like they made it with me in mind!

    You know, that almost makes me want to buy a jar of that awful cheese just for the lid… but I won’t! The rice trick works splendidly. I’m excited to try the green onion idea! Right now I’m trying to convince hubby that we should try the “pallet-as-herb-planter” idea I saw on Pinterest the other day (he prefers the “rain-gutters-as herb-planter” idea, also from Pinterest).

  • Gina B

    My name is Gina and I’m addicted to Pinterest. I even found your website, to which I loyally subscribe.

    I don’t sew much, either, so I just tie my mesh bags into knots to scrub with.

    So many helpful and funny things, I can’t get over it!

  • Stscyjomcdermott

    I did the garlic peel thing for my garlic chicken stew and it worked for the most part. I have to improve my technique on smashing the whole bulb…mine went in a thousand different directions ;-)

  • Juju

    I found your blog through Pinterest too….although I somehow missed the fact that you have boards on Pinterest as well.   Follow’d!

  • http://twitter.com/NatalieInCA Natalie

    Good luck with your laptop. It is soooo frustrating.
    I had an ACV glass bottle that I once used to store coconut milk. Well, I am glad I hadn’t thrown it away because the rice cleaning tip worked. Amazing! I just poured rice and water, no dish soap, just to try, and it worked like a charm. This way, I can eat my rice. No waste. :)

  • http://twitter.com/NatalieInCA Natalie

    I forgot to say that I use pinterest as a bookmark tool. I don’t follow anyone.

  • Lissa

    I just got a Pinterest account. Like, two days ago. I spent most of the weekend condensing my recipe bookmarks (so many foodie blogs, so little time…) and now I’ll have to expand my Crunchy arsenal. This sounds like a great place to start—I can’t wait to plant my green onions!

  • Jessicatngirl

    I am completely in love with pinterest!! Oddly enough my hubby uses it quite often as well (has his own pinterest account…nope not kidding!) He uses it for cooking and photography.  I’m a teacher and so its AWESOME for the classroom, but I’m also an avid crafter so I use it for all things DIY and lots of sewing patterns.  Anyway, I found crunchy betty on pinterest which i couldn’t be more thankful for, you are by far my number one find!  Kevin just recently tried out the green onion idea and it works AWESOME…in fact, you could see growth the very next day!! Totally neat to us and our 7-year-old daughter who loves anything plant related. Some friends of mine and i said recently that you know you’re addicted to pinterest when suddenly you’re cooking improves and you’re dressing much cuter :)

  • kylieonwheels

    Ok, question about the green onion thing.  If water is the only input, and no nutrients from the soil, will the onion degrade in nutritional quality over time?  Or would that happen over such a period of time that you’ll probably have new ones by then anyway?  I’m just wondering how you magically make onion from water.

    Don’t get me wrong, I’m dead keen to try it!  :-)

    • http://twitter.com/NatalieInCA Natalie

      photosynthesis?
      I have some in water but next time, I’ll plant them. That would be a cool science experiment for my kids (or me!), seeing which one grows better.

  • http://www.facebook.com/profile.php?id=520248916 Ashley Miller

    I found your blog through Pinterest and I am so glad I did! I am really addicted to that site, I could easily spend half the day on there if I didn’t have other things to do :) I had not heard of the tweezer or garlic tips, thanks! 

  • phytotherapy

    I’ve used many of the ideas I’ve pinned!  I planned a very fun halloween party for my daughter with all ideas stemming from my “Halloween” pinboard.  So fun!  (You can look if you want.)
    http://pinterest.com/steele_megan/october/ 
    My problem is that I spend more time pinning ideas then implementing them….

  • http://www.arealfoodlover.com/ Heather H.

    A spray bottle nozzle fits perfectly on a bottle of hydrogen peroxide or a bottle of rubbing alcohol too. Makes for for easy disinfecting.

  • Sarahjean76

    So far my favorite tip has been how to make your own homemade body butter. . . Mostly because it lead me to another site that has been a plethera of awesome information!!! Hint hint . . . it’s here!! Thank you so much for the time you put into your fabulous blog!! Long live Pinterest!!!

  • Cynthia Mason

    Peeling hard boiled eggs….put vinegar in the water, and then after you have drained them and cooled…drain again, put lid on pot and shake, like popcorn on the stove, for 30 to 45 seconds. The peels just slip off. (keep the eggs single layer)…